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Breakfast

Served all day


Breakfast Sandwiches

add a side of assorted fruit or small greens salad +for $2.50

egg + avocado — 12

poached eggs, avocado mash, tomato, red onion and mixed greens on sourdough bread

egg + chicken sausage panini — 13

maple sage chicken sausage, poached eggs, swiss cheese, caramelized onion aioli and mixed greens on sourdough bread

cheddar bacon bagel — 12

poached egg, cheddar cheese, caramelized onion aioli, tomato, mixed greens and bacon in a toasted plain bagel

brunch biscuit sandwich — 13

housemade rosemary biscuit stacked with scrambled egg, cheddar cheese and choice of ham, bacon or chicken sausage patty

ham + swiss bagel — 12

ham, scrambled eggs, swiss cheese and dijon mayo, served on a toasted plain bagel


fresh fruit & yogurt bowl (gf) — 11

fresh berries, banana slices, greek yogurt, and honey topped with our housemade Morning Light granola

The Classics

grandpa eddie's special — 13

scrambled eggs, bacon, and choice of toast served with butter and housemade strawberry jam

oatmeal — 9

brown sugar and cinnamon oatmeal topped with fresh berries and housemade Morning Light granola

farmer's hash (gf) — 14

roasted potatoes, onion, seasonal vegetables, two poached eggs and herb aioli (meat +3/ toast +1)

biscuits + gravy — 13

housemade rosemary biscuit served with maple sage chicken sausage gravy. add eggs and choice of bacon. (meat or eggs +3)

french toast — 13

thick slices of griddled bread, topped with powdered sugar and fresh berries (meat or eggs +3)


Modern Favorites

add a side of assorted fruit or small greens salad +for $2.50

chorizo burrito — 15

locally made chorizo, seasoned potatoes, scrambled egg, red bell pepper, onion, and cheddar cheese in a flour tortilla, served with roasted tomato salsa and sour cream

sweet potato & black bean burrito — 14

housemade mix of seasoned sweet potatoes, black beans, and cilantro, mixed with scrambled eggs in a flour tortilla, served with a side of avocado mash and salsa

Quiche du jour — 9

housemade all butter pie crust with chef’s choice filling

avocado toast — 13

avocado mash, chickpeas, arugula and lemon vinaigrette on multigrain toast ( poached egg +1.50)

smoked salmon bagel — 14

smoked salmon, cream cheese, cucumbers, red onion, tomato and capers on an open faced toasted plain bagel


Kids

cheesy eggs — 5
grilled cheese — 5
turkey + cheddar — 5

Cinnamon Sugar Crepe — 6
french toast sticks — 6

add side of fruit for $1.50

a la carte sides

bacon — 3
chicken sausage patty — 3

pork sausage links — 3
breakfast potatoes — 4

toast (sourdough or multigrain) — 2


Crêpes

chocolate & berries — 13

mixed berry ricotta, housemade chocolate sauce and fresh berries, topped with powdered sugar

(add a scoop of housemade ice cream $3)

mushroom, chevre & caramelized onion — 14

herb roasted mushrooms, caramelized onions, and goat cheese, topped with balsamic glaze and chives

seasonal crepe — market price

chef’s choice — check online ordering for current option

One scoop on a Cone — 5

vanilla bean or rotating seasonal flavor

make any dessert a la mode — 4

Housemade Ice Cream

Lunch

Served all day


Soup, Salad & bowls

soup served with a dinner roll and butter

seasonal soup du jour — 5/8

roasted red pepper bisque — 5/8

cup of soup + half salad combo — 12

your choice of a half portion of any salad and cup of soup, dinner roll and butter

cafe classic salad (gf) — 13

mixed greens, bleu cheese crumbles, dried cherries, diced apple, spiced pecans and housemade balsamic vinaigrette (add chicken +3)

cobb salad (gf) — 12

mixed greens, bleu cheese, crumbled hard boiled egg, cucumber, cherry tomatoes, bacon, and housemade green goddess dressing (add chicken for +3)

*seasonal* Roasted Squash salad (gf) — 13

mixed greens, roasted butternut squash, candied pepitas, Parmesan cheese, diced apple, and housemade maple dijon vinaigrette (add chicken for +3)

Spiced harvest Grain bowl (GF + Vegan) - 12

seasoned grains with golden raisins and roasted chickpeas, curry roasted sweet potatoes, lemon tahini dressing, spiced candied pepitas, and cilantro (add meat +3/poached egg $1.50)

Thai peanut bowl (GF +Vegan) - 13

cabbage, carrots, bell pepper, chickpeas, cilantro, housemade peanut sauce, and toasted peanuts (add chicken for +3)

Green Goddess Grain Bowl (GF) — 10

seasoned grains mixed with red pepper, onion, mushrooms, and arugula, topped with housemade green goddess dressing (add meat +3/poached egg $1.50)


Sandwiches

side choices include kettle chips or small greens salad or sub a cup of soup for $3

tuna melt — 16

tuna salad, cheddar cheese, tomato and red onion on sourdough bread

caprese focaccia melt — 14

fresh ovaline mozzarella, housemade sunflower seed pesto, roma tomatoes, and arugula on housemade herb focaccia (chicken +3)

cherry pecan chicken salad — 16

housemade chicken salad tossed in lemon tarragon aioli, served on your choice of baguette or over a bed of mixed greens

bacon + avo club — 16

sliced turkey, pork bacon, tomato, mixed greens, avocado mash and herb aioli on toasted sourdough

roasted garlic & chicken melt — 15

sliced chicken breast, cheddar cheese, cucumber, mixed greens, and buttermilk herb sauce served on housemade roasted garlic focaccia

caramelized onion & mushroom grilled cheese — 14

melted cheddar, swiss, and goat cheese with mushroom, arugula, and caramelized onion on sourdough (bacon +3)

chicken bacon wrap — 16

roasted chicken breast, bacon, arugula, cherry tomatoes, avocado, and housemade buttermilk herb dressing wrapped in a flour tortilla

herbed turkey & chevre — 16

sliced turkey, goat cheese, basil aioli, and arugula served warm on housemade herb focaccia

Bakery & Coffee

OUR BAKERY SELECTION CHANGES DAILY, PLEASE CALL AHEAD IF YOU ARE LOOKING FOR SOMETHING SPECIFIC.

WE HAVE A FULL ESPRESSO BAR RANGING FROM CLASSIC CAPPUCCINOS TO SEASONAL LATTES. AND WE’RE ALWAYS BREWING VALENTINE DRIP COFFEE.


Cakes & Breads

citrus + olive oil bundt cake

banana chocolate chip bread (gf + df)

cinnamom swirl coffeecake

lemon poppyseed bundt cake with lemon curd

seasonal cupcake

layer cakes by the slice


Scones & Biscuits

rosemary biscuit with housemade jam + butter

jalapeno cheddar biscuit with honey butter

apricot lemon lavender scone

apple cinnamon scone


Muffins & Morning Pastries

pumpkin muffin (gf + df)

double chocolate chip muffin (vegan)

cherry oat muffins

cinnamon roll with cream cheese frosting

pecan sticky buns


Pies & Tarts

mushroom, caramelized onion + swiss handpie

brie + raspberry jam handpie

apple almond galette

seasonal fruit galette

almond + raspberry bakewell tart

chocolate caramel tart


Cookies

salted chocolate chip

chocolate toffee

funfetti

chocolate cherry oatmeal

peanut butter

sea salt shortbread

GF salted chocolate chip

baci di dama (gf)

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