Join Our Team!
At Miss Molly’s, we believe that good food and genuine kindness go hand in hand. Whether it’s breakfast, lunch, or bakery in our café, or reaching our broader community through catering and wholesale, everything we do is made from scratch and served with care.
We hold ourselves to high standards because creating honest food and welcoming spaces truly matters — for our guests and for our team. If you’re passionate about great food, meaningful work, and being part of a supportive team, we’d love to meet you.
Note for High School Applicants:
We welcome high school students who can commit to at least one weekend day per week during the school year. Applicants under 16, or without prior food service or retail experience, will start as "Support Staff," with duties including cleaning, dishwashing, food running, and assisting chefs. Please note, minors under 16 must obtain a work permit before starting employment.
All employees enjoy the following perks:
SET SCHEDULES
ALL MAJOR HOLIDAYS OFF WORK
COMPETITIVE WAGES
FREE SHIFT MEAL
DAY TIME HOURS
REFERRAL PROGRAM
PROFESSIONAL DEVELOPMENT TOOLS
OPPORTUNITIES FOR ADVANCEMENT
PTO FOR ALL FULL TIME EMPLOYEES
We are currently hiring For:
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About the Role
Miss Molly’s Cafe is looking for a highly organized, reliable person to support our growing wholesale program. This role focuses on packaging and delivering fresh, from-scratch bakery and lunch items to our wholesale partners throughout the Milwaukee area.
This is a part-time position with consistent daytime hours, ideal for someone looking for structured, independent work during school hours.
Schedule
3–4 days per week (within Tuesday–Sunday delivery schedule)
Typical shift: 9am–1pm
Additional hours may be available as the program grows, especially during summer months
Responsibilities
Order Packaging & Preparation
Accurately pack wholesale orders based on daily order sheets
Label all items clearly and consistently
Ensure orders are complete, organized, and ready for delivery
Maintain a clean and organized packing area
Delivery
Deliver orders to local wholesale partners on a set route (Wauwatosa, East Side, Downtown)
Ensure timely and professional drop-offs
Communicate any delays or issues as needed
Inventory & Coordination
Track what is packed and delivered each day
Flag low inventory or missing items
Assist with light organization of wholesale storage and supplies
Vehicle Responsibility
Safely operate the company delivery van
Keep vehicle clean and organized
Report any maintenance or safety concerns
Requirements
Valid driver’s license and clean driving record
Comfortable driving a small delivery van
Ability to lift and carry up to ~30 lbs
Strong attention to detail and organization
Punctual and dependable
Comfortable working independently
Friendly and professional demeanor when interacting with partners
Compensation
$17–$19/hour depending on experience
Free Shift Meal
What We’re Looking For
This role is a great fit for someone who:
Enjoys structured, behind-the-scenes work
Takes pride in accuracy and consistency
Is dependable and self-motivated
Is looking for part-time work during school hours
About Miss Molly’s Cafe
Miss Molly’s Cafe is a certified woman owned, local, from-scratch cafe and bakery in Milwaukee. We focus on high-quality food, thoughtful service, and strong partnerships within our community. Our wholesale program is growing, and this role is key to supporting that growth.
To Apply
Please email a short note about yourself, your availability, and why you think you are a good fit for the role to molly@missmollyscafe.com.
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We’re looking for a reliable part-time line cook who enjoys working in a fast-paced daytime café kitchen and takes pride in preparing fresh food with care and attention to detail.
This role is a great fit for someone who prefers daytime hours and a positive team environment rather than late-night restaurant shifts.
Position Details
Pay: $18–$19 per hour depending on experience
Schedule: Approximately 20–24 hours per week
Required shifts:
Tuesday
Thursday
Sunday
Typical shift: 7:00 AM – 2:30 PM (some flexibility possible)
Additional shifts or hours may be available for someone interested in picking up more time.
Responsibilities
Cook and plate breakfast and lunch menu items during café service
Prepare ingredients and complete daily prep for service
Follow house recipes and maintain consistency and quality
Assist with catering and production when needed
Maintain a clean and organized workstation
Follow food safety and sanitation standards
Communicate clearly with the kitchen and front-of-house team
Qualifications
1–3 years of line cook, prep cook, or restaurant kitchen experience preferred
Ability to stay calm and organized during busy service
Strong time management and attention to detail
Reliability and a positive team attitude
Ability to communicate effectively with coworkers
Interest in from-scratch cooking and quality ingredients
Why Work With Us
Daytime schedule — no late nights
Consistent weekly schedule
Supportive, team-oriented kitchen culture
Opportunities to work on catering and production
Staff meals during shifts
Miss Molly’s Cafe values Hospitality with Heart, High Standards, and Teamwork, and we’re looking for someone who takes pride in their work and contributes to a positive kitchen environment.
When applying, please include a short note about your kitchen experience and why this schedule works for you. -
A minimum of one year counter server experience is required. Barista experience is strongly preferred but not required. The ideal candidate is personable, hardworking, professional, and self-motivated. Candidates must be comfortable with multitasking and working in a fast paced environment.
We are looking to fill 2-3 shifts per week, mostly weekdays, however weekend availability may be needed at times. The shifts are either 7-3pm or 9-3pm. Please, only serious applicants with qualifying skills and experience need apply, we are looking for the right fit for our team! Please send resume.
Duties include but are not limited to:
- Take orders at the counter and over the phone with accuracy and efficiency
- Ability to multitask pouring beverages and fulfilling bakery orders while engaging with customers and taking their orders
- Assist with side work tasks such as making house beverages, stocking, running orders to tables, rolling silverware, etc
- Participating in general cleaning tasks such as doing dishes, sanitizing surfaces, and bussing tables
Base wage + tips. Starting wage is based on experience. Opportunities for advancement available.